How long to boil okinawan sweet potato

My aunt said she dumped some of this crop there a long time ago and it just started growing and propagating from there, said she never really had the heart to dig them out, though. It is actually a very amazing sight which is not only very aesthetically beautiful, but also very delicious. In appearance, these sweet potatoes look almost just like a regular potato. It has yellowish to brown skin which can be very deceiving.

Just by looking at the fruit, you would think it is ridiculous to call it the purple sweet potato. However, the moment you get rid of the outer skin, you will find a rich purple flesh that gives it namesake. However, if you run into the really dark skinned ones that are almost reddish violet in color, then you are definitely in for a treat as this variety is one of the best ones to have.

Via londonlikethecity. Getting a plant can be a bit tricky since it is patented by Stokes Purple who initially introduced it to the US market in Realistically speaking, however, finding online sellers who are growing their own from the crop itself is fairly easy.

Just try to visit popular market places like the one I have just provided and you will see a lot who can sell you started seeds for your yard. These Okinawan sweet potatoes are also quite easy to grow. Just give them room to grow, plenty of water and plenty of sun and they should be fine on their own. If you are new to gardening, it is best to do some research on growing and propagating Okinawan sweet potatoes before getting a head start.

Being a country girl, what may be easy for me may not be exactly easy for everyone else. I love how they change color when cooked. I will need to keep my eyes open at our market to see if I can find some of these amazing sweet potatoes! I consider them a delicacy. What a great find. Hi Ted. So happy you found the Okinawan sweet potatoes. I just love their beautiful color.

They could certainly make for a unique dessert. Enjoy them with and after the a meal! Your email address will not be published. This site uses Akismet to reduce spam. Learn how your comment data is processed. Jump to Recipe Pin Recipe. Rich, creamy and unique, this is a delicious and fun side dish that's excellent with almost anything. Print Recipe. Prep Time 15 mins. Cook Time 15 mins. Total Time 30 mins.

Course Side Dish. Cuisine Hawaiian, Japanese. Servings 4. Calories kcal. Cut and add the potatoes to a pot of water. Fill a medium-sized stock pot with cold water. Peel the potatoes and cut them into large chunks approximately 2 to 3 inch chunks. Add them to the pot with the water as you go. Cook the potatoes. Place the pot over high heat and bring to a boil. Reduce to low and simmer, uncovered, until the potatoes are tender they should easily slide off fork prongs , about 15 minutes.

Strain and mash. Bring a large pot of water to a boil over high heat. Prick sweet potatoes with a fork and boil until tender when pierced, 30 to 35 minutes. While potatoes are boiling, grate zest from limes and set aside; then squeeze juice from limes and set aside. Melt butter in a small saucepan over medium heat until foaming. Stir in zest and cook until fragrant, 1 minute. Remove from heat and stir in lime juice. Drizzle lime butter over potatoes and sprinkle with salt. Okinawa sweet potatoes, also called purple sweet potatoes, are available at some Asian-food markets, farmers' markets, or online.

My husband does not care for sweet potatoes and i am always trying to find a recipe he likes. After only a few bites he said, "These are the best sweet potatoes I ever had. These cookies collect information that is used either in aggregate form to help us understand how our website is being used or how effective our marketing campaigns are, or to help us customize our website and application for you in order to enhance your experience. If you do not want that we track your visit to our site you can disable tracking in your browser here:.

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Servings Prep Time 4 servings 3 minutes. Cook Time 30 minutes. Servings Prep Time 4 servings 3 minutes Cook Time 30 minutes. Servings: servings. Wash and cut the potatoes in half. For larger potatoes, you may need to cut them into 3 or 4 pieces.

Place the potatoes in a large pot and cover with water.